Jeff made the Pork Chops, I made the Salad and we had leftover Pad Thai. This was a very tasty meal. He used garlic powder, onion powder, black pepper and lemon. The salad is Romain Lettuce, tomato, cucumber, 1/2 tsp Blue Cheese, cracked black pepper, Extra Virgin Olive Oil and White Champagne Vinegar. The Pad Thai was leftover from the other day and you can find the recipe in older blogs! I have to be honest, I was just going to have the Pork Chops and Pad Thai, but it all looked so brown. I knew I could not take a picture of just brown, it forced me to add a salad, see posting my pictures has helped me eat a more balanced meal.
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