Lunch today.....

Lunch today is a BLT......

I used one of my very, very, juicy homegrown tomatoes for this sandwich. Do you see how juicy that tomato is, folks? There is nothing like growing your own tomatoes. This was not picked green to ripen, this was picked vine ripe, huge, huge difference. I took a big basket full of these tomatoes to my ladies group last night and they were glad to have them. I also used crispy Romain Lettuce and crispy Apple Smoked Pepper Bacon with light mayo. This was so delicious. Oh yeah, I used just plain old regular white bread, "gasp," I know, who buy's white bread anymore? I do, why you ask, well because I like it, so there! That's right and I'm not sorry either! I also, use white bread for my homemade meatballs, I put bread slices in the food processor and well-la, I've got bread crumbs and let me tell you, fresh bread crumbs make a world of difference in the meatball world and I've tried Whole Wheat Bread and it just doesn't work, it gives them a funky taste. Listen you healthy eating people out there, don't get your panties in a twist. I don't use white bread that often. I actually use a lot of Whole Wheat Bread, Rye Bread, Pumpernickel Bread, Ezekiel 4:9 Bread, Ciabatta Bread, Rosemary Bread and Italian Bread, okay, the last three are not that healthy you can't expect me to be good all the time people! What am I talking about, I just made a BLT, we are not talking healthy here, when you make a sandwich like this, unless you use turkey bacon, so leave me alone.